News / sustainable takeaway packaging

Take-out menu hail or fail?

Take-out menu hail or fail?

Now we want our packaging to be on point and it need not be an expensive exercise.  If you can limit your packaging choices to 3 or 4 different items, which is achievable if your menu is not crazy long, it can save on costs as well as space, and your staff will be more familiar with assembly if any is required, making your takeaway menu as streamlined as your dine in.
I have compiled a short list of popular winter food items and the best packaging to serve them in, hopefully it will come in handy when your take away orders spike as the mercury drops.
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Your Menu is On Point! - Now is your packaging environmentally responsible?

Your Menu is On Point! - Now is your packaging environmentally responsible?

Brisbane Cup Supplies range of window lunch boxes are perfect for colourful, nourishing salads, and the sushi trays are the freshest and most environmentally friendly way to eat the Japanese delicacy on the go.
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Why eco packaging is a perfect element to introduce to your café

Why eco packaging is a perfect element to introduce to your café

Customers are more switched on to the plight of Eco-friendly packaging than ever before, they now know that plastic does the planet no favours, and want their food to stay healthy and nutritious from the kitchen to their mouth.

What they may not be aware of though, is the impact plastic takeaway containers have on food and drinks. Nasty micro plastics leech into the food, undoing all the good stuff that has been  done to ensure your food is as healthy as possible.

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